As students, faculty and staff are welcomed back to campus for the fall semester, Campus Dining is celebrating upgrades at several of its retail locations
Syracuse University has signed The Coca-Cola Company as the official non-alcoholic beverage partner of the University and Syracuse University Athletics.
The Coca-Cola Company has become the
As the Syracuse campus transitions into the Maymester and Summer Sessions, Campus Dining reminds students, faculty and staff remaining on campus that some of their
Syracuse University has been recognized as a STARS (Sustainability Tracking, Assessment and Rating System) Silver institution by the Association for the Advancement of Sustainability in
Syracuse University Campus Dining is asking students to complete a benchmarking survey administered by the National Association of College and University Food Services (NACUFS). The
The University’s International Thanksgiving Celebration marked its 40th anniversary on Nov. 21 in the Schine Student Center’s Goldstein Auditorium. The beloved University tradition is believed
Many campus facilities will be closed or operate at reduced hours this Thanksgiving break (Nov. 24-Dec. 1). For students who are remaining in Syracuse over
A Syracuse native, Chef Ilana (Ih-lah-nah) Cahill’s culinary journey began at one of the city’s most iconic restaurants: Dinosaur BBQ. She spent nine years there,
Ahead of the Spring 2024 semester and the housing selection process for the 2024-25 school year, Auxiliary Services is enhancing its dining, residential and meal
For students remaining in Syracuse over Thanksgiving break (Nov. 18-26), we've compiled relevant information from campus partners about the hours of operation for certain student
When students begin their Syracuse University journeys, not only are they beginning their professional pursuits, they’re also in charge of what they eat and when
The Office of the Chief Operating Officer, Auxiliary Services and Food Services are excited to introduce Ashley Russo-Leone as the new assistant director of nutrition
Growing up in the Syracuse suburb of Manlius, New York, Stephanie Rose was a huge fan of Syracuse University’s athletics teams—especially the basketball and lacrosse